Train 12949 Reviews & Ratings

KAVIGURU EXP (12949) 

1 3.6/5  (399 reviews)








Punctuality

Cleanliness

Food

Available Classes

1A  2A  3A  SL 

Total stops

38

The Total rating is based overall rating of food, cleanliness and punctuality of the train KAVIGURU EXP

memonxxx

23/09/2023
very nice and super fact train but trian in side badly and chinp

pankaxxx

23/06/2023
Train is getting late on every week. 2 3 HOURS is its average late. Cleaniness is also mot good. Handwash was not available during the entire journey.

sushixxx

29/05/2023
there was no cleaning services seen during my journey. Train was late by hrs , supposed to reach by 6.20 am but it reached 11.30. But the saddest part is that after 7 pm no catering services provided not even tea also.

barisxxx

01/05/2022
no pantry car, didn't get breakfast and evening snacks. let's no speak about punctuality. dinner had to be bought at 5pm due to absence of pantry car.

chandxxx

24/01/2022
Request Indian Railway to Upgrade the Old Coaches to LHB Coaches as per there Convenience

asifhxxx

11/12/2019
There is no pentry . I'm horrible of it. Because I'm planning to get the dinner in the train. I'm very disappointed. It's essential for train hoo running long and much distance between two station of Stop. There is no food no water in running train. Thanks..

shabbxxx

14/07/2019
Zero cleanliness, Poor toilet maintenance, coach is filled up with wait list passenger. Railway staff response is very harsh.

sanjixxx

15/12/2018
Train Bogi is very poor specialy Toilet & Wash basin area, its very risky the gate areas iron is jung my hand is cut down. staff behaviour is good.

nikhixxx

31/03/2018
A huge rush, as so many WL or General passengers boarded the train

soni.xxx

12/12/2017
improvement ki zarurat hai. pantry car canteens wale customers ko loot rahe hai. jiski koi complaint nahi kiya jata

pravixxx

05/11/2017
air conditioner attender was not in proper in own duty second bathroom very dirty

kaushxxx

07/08/2017
1) Quality of tea/ Coffee at stations or pantry is very poor like having hot sweet water with added flavor. 2) Bogies of weekly trains should be proper with efficient staff/ attendant. The coach temperature at initial journey hours made so cold that it was difficult to sit. At least 5-6 times I called attendant to lower increase temperature to make it comfortable to travel.

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